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Manual route planning might seem cost-effective at first glance, but don’t be fooled. As your delivery operations scale, the hidden expenses become increasingly apparent. A cost-saving option would be to invest in a route planning app. Don’t believe us? Calculate
Foodies around the globe can now be enticed to try out new dishes by scrolling through Uber Eats short-form video feeds. It’s trying to copy the recipe of TikTok, which
Drone drop-offs are one of the fastest-growing last-mile delivery options in the hospitality industry, and it becomes even more efficient. Wing has partnered with DoorDash in the US to bring
Chick-fil-A is spreading its wings with a new concept in the delivery space – a restaurant with no cashiers. Customers will pay for their food and drinks with their mobile
Women restaurant owners receive a boost DoorDash in Canada has launched a ‘Made by Women Platform’ to empower more female-owned restaurants. As the world actively seeks initiatives to push women
With a portfolio of more than 3,500 restaurants in 46 states in the US, Inspire Brands is bolstering its delivery game with the acquisition of Vromo. Vromo is a delivery
Paris-based logistics platform business Stuart is partnering with integration provider UrbanPiper to help restaurants in the UK, Ireland, and Europe with delivery. The companies will assist restaurants by offering a
In this case, bigger is not better. Uber Eats’ large bags are spotted all over Australia. The bag size remains the same even if the order is small. Not for
Healthcare workers have a lot to worry about, like saving lives. They should not be worried about how to pay for their meal at the canteen, during their short break
HTF Market Intelligence predicts that the food delivery market will increase by $642 billion at a CAGR of 11.3% by 2029. The market research examines the UK’s Just-eat and Deliveroo,
Uber Eats has introduced a new minimum amount that can be spent for its grocery delivery services, or else customers must pay a fee. Customers spending less than $10 on
The e-commerce landscape is changing rapidly, and small businesses as well as entrepreneurs must constantly evolve to stay on top. Locate2u News sat down with Glovo’s GM, Alex Jordanov, for
During the pandemic, ghost kitchens or ‘electronic restaurants’ thrived. It was an affordable and easy way to deliver quality food quickly. Some entrepreneurs saw it as an easy way to
America’s largest fast-food restaurant chain, Chick-fil-A, is testing new horizons with drone delivery. It’s only available at its E. Brandon/Valrico location, with a $0 delivery fee for now. The delivery
This one could settle a few family feuds on a Friday night. Uber Eats now allows customers to order from two restaurants simultaneously. It’s no longer forcing households to choose
Grubhub has told Pymnts there is a market to capture at hotels, where customers are generally unfamiliar with their surroundings and where to find food. Speaking to Pymnts, Grubhub’s Adam
